Thanks to its strength and elasticity values, this flour blend ensures an ideal leavening and a soft and fragrant product. It is especially suited for making medium sized loaves of standard bread.
Humidity: Max 15,50%
Ash Content: Type “00”, max 0,55%
Protein Content: Min 11,00%
Wet Gluten: Min 26
Brand and type
Polselli type '00' Azzure Stripe (Azzurra)