INGREDIENTS: Oats

STORAGE: Store in an airtight, cool, dry and hygienic condition away from direct light and odours.
 
ALLERGENS: Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their hybridised strains.

ALLERGEN STATEMENT: Where products are indicated as not having an allergen present this refers to the product not being formulate or wholly derived from the particular ingredient. Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens, however this cannot be guaranteed.