Pasta stock levels fluctuate rapidly, and so we may have to replace one pasta shape with another.


We can only allow a 2kg maximum pasta order whether mixed or single shape/colour. If you buy over the limit, we will automatically reduce to 2kg but only charge for this amount.


Additionally, at some point, our non-organic pasta is likely to completely run out of stock; in this instance we would have to change to our organic supplier, and will cost more. If this happens we will give you the option to remove pasta from your order prior to payment if you wish. We apologies for any inconvenience, we are doing the best we can to keep food moving.


INGREDIENTS: Whole wheat durum

STORAGE: Cool, dry and hygienic, away from direct light and odours.

COOKING INSTRUCTIONS: Bring a large pot of water to a boil; add 1 teaspoon salt and the pasta (1 tsp olive oil optional). Return to a boil, and cook for 12 minutes until al dente.

ALLERGENS: Product itself contains gluten - please read below.

ALLERGEN STATEMENT: Where products are indicated as not having an allergen present this refers to the product not being formulate or wholly derived from the particular ingredient. Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens, however this cannot be guaranteed.

Wholewheat Fusilli (per 1kg)


Mon: Closed

Tues: Closed

Weds: 11:30 -18:00

Thurs: Closed

Fri: 11.30 -18:00

Sat: 11.30 -18:00

Sun: Closed

1 Gibb St,



B9 4AA,

United Kingdom


The Clean Kilo Ltd ™ 2020

249 Mary Vale Rd



B30 1PN

United Kingdom


Mon - Closed
Tues - 9am to 4pm (C&C 5pm - 6pm)

Weds - 9am to 4pm (C&C 5pm - 6pm)
Thurs - 10am to 5pm (C&C 6pm - 7pm)

Fri - 9am to 4pm (C&C 5pm - 6pm)
Sat - 9am to 4pm (C&C 5pm - 6pm)

Sun - 11am to 4pm (C&C 5pm - 6pm)

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